1 small whole fish like bass or red snapper (about 1 1/2-2 pounds) 4 tablespoons olive oil. Coarse salt and freshly ground pepper to taste. 4 medium poblano chilies. ½ small onion. 1 clove garlic, minced. 2 tablespoons cilantro. Lemon juice to taste.
Apr 24, 2017 · Directions. Place all the ingredients into a blender and pulse until smooth. Serve over white rice for easy cilantro lime rice or use as a sauce for your favorite Mexican dish like my Margarita Lime Chicken Rice Bowls recipe. Refrigerate any left overs and use within a week. Makes 1/2 pint.
Place chicken in a resealable plastic bag. Combine 1/4 cup cilantro, lime juice, soy sauce, olive oil, and garlic in a small bowl. Pour over chicken and seal the bag. Let marinate in the refrigerator, 3 hours to overnight. Preheat Panasonic(R) Countertop Induction Oven to Medium on the “Grill” setting. Place chicken on the grill pan.
Mar 17, 2017 · Rich in omega 3 fatty acids and protein, salmon is a healthy option for quick and easy weeknight meals. This Thai Baked Salmon with Cilantro-Chili Sauce is one of the tastiest fish recipes you can make in under 30 minutes.