Slow-Cooker Mexican Chicken Soup. Break out your slow cooker to make one of Ree Drummond’s favorite soups. Canned tomatoes, chicken broth, chipotle peppers and loads of spices create the soup’s base, which is brimming with chicken and black beans.
Roast beef cooked in a slow cooker with garlic and pepperoncini makes a delicious and simple filling for sandwiches. Serve on hoagie rolls with provolone or mozzarella cheese and your favorite condiments. Slow-cooked pork chops simmer in a fragrant sauce of chicken broth, garlic, olive oil, and seasonings.
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