Apr 26, 2017 · Add the turkey, chili powder, cumin, garlic powder, and remaining 1/2 teaspoon salt and 1/4 teaspoon pepper. Break up the meat and stir with a spoon until it is cooked through, about 5 minutes. In a small bowl, stir together the salsa and Greek yogurt to make the dressing. Place the romaine in a large serving bowl.
Directions. Heat 2 tablespoons oil in a large skillet over medium-high heat. Add onion, and cook, stirring often, until translucent, 5 to 7 minutes. Add turkey; cook, stirring often, until starting to brown, 5 to 7 minutes. 2. Add zucchini, bell pepper, and 1 cup salsa; …
This Instant Pot Taco Meat is the perfect filling for taco salad jars – you can make it with ground beef, chicken or turkey and it all comes together with mostly simple ingredients from your pantry too!
Mar 23, 2018 · The BEST Taco Meat. You can use either ground beef or ground turkey for this recipe. The meat is seasoned with cumin, chili powder, paprika, garlic, onion, rich tomato flavors and more. In addition to being the best ground taco meat …
Sep 14, 2016 · Place a large frying pan over medium-high heat. Add ground beef and cook for 1 minute. Stir in peppers and onions. Cook until meat is browned and cooked through. Add seasoning. corn, and water, cooking for a few more minutes or until sauce thickens. Layer salad with ingredients and enjoy!
Directions. Add beef or turkey and cook, stirring often, until it loses its raw color. Stir in tomatoes; simmer to blend flavors, about 5 minutes. Add salt and pepper, to taste. Stir in cornmeal; cook, stirring constantly, until it thickens, almost instantly. Cool and refrigerate (or serve warm for dinner as tacos or taco salad).
Mar 03, 2017 · A healthy taco salad recipe featuring flavorful ground turkey, crisp lettuce, tortilla strips, a homemade Catalina dressing and more! Healthy taco salad is quick and easy to make, requiring only a few moments on the stove top, a small amount of prep, and delegates the brunt of the work to the ready-made ingredients.